Monday, May 14, 2018

Homemade BEER BREAD - Making more dough.


BEER, IT'S NOT JUST FOR DRINKING...

I decided to broaden my bread making skills.

I found a recipe online for Homemade BEER BREAD.

Its simple, easy, and only has 4 ingredients.

12 oz BEER ( I used Lite beer- Any will work)
3 Cups Self Rising Flour
Sugar (To taste.-Recipe called for 1/2 Cup)
1/2 Cup Butter

Thats it. Only four ingredients..

There is no kneading of the dough or having to let it rise 2 or 3 times.

All you do is add the ingredients together, mix it in a bowl, pour it in a pan, and bake at 375* F for 55 minutes.

It came out extra crunchy on the outside and has a sweet, moist inside.



Very DELICIOUS!
Youtube video of me making the bread.




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